🍽️ What to Order

Expert recommendations based on quality, value, and visitor feedback

Item Price
Friday Fish Fry
Lake Geneva’s classic: beer-battered or baked cod, fries, coleslaw, rye bread, tartar sauce. Available only on Fridays.
 $19.00
Prime Rib (Saturday Special)
Slow-roasted, hand-carved prime rib served with au jus, horseradish cream, and choice of sides. Limited quantity—arrive early.
 $38.00
Turf Signature Burger
Half-pound Angus patty with cheddar, smoked bacon, lettuce, tomato, and house sauce on a brioche bun. Served with fries.
 $17.00
Blackened Fish Tacos
Three soft flour tortillas stuffed with blackened fresh fish, slaw, pico de gallo, and chipotle aioli. Light, flavorful, and a local favorite.
 $18.00
Rib Night (Thursday Special)
House-smoked ribs, tender and saucy, with cornbread and a choice of side. Only available Thursday evenings.
 $28.00
Vegetarian Power Bowl
A hearty mix of quinoa, roasted vegetables, chickpeas, greens, and lemon-tahini dressing. Satisfying, nutrient-packed, and fully vegetarian.
 $16.00
Kids’ Chicken Tenders
Crispy chicken tenders with fries or fruit. Part of a robust kids’ menu for family diners.
 $9.00

Menu Highlights: At turf. kitchen + tap, the menu balances classic clubhouse fare with modern twists—think elevated burgers, fresh fish, and hearty bowls. The Friday Fish Fry is a can’t-miss: locals and visitors alike rave about its crisp, golden batter and generous portions. Saturday’s Prime Rib special is another showstopper, often selling out before the night is over, so early reservations are recommended for this coveted cut. House-smoked ribs on Thursdays offer big flavor and a touch of Southern comfort. For lighter fare, the Blackened Fish Tacos and the Vegetarian Power Bowl get consistent high marks, showing the kitchen’s commitment to fresh and satisfying options beyond the usual meat-and-potatoes lineup.

Dietary Options & Allergen Info: The restaurant provides vegetarian-friendly choices (like the Power Bowl and select salads), and staff are generally accommodating of dietary restrictions—just ask about gluten-free modifications. However, the menu is not fully vegan, and cross-contamination for severe allergies (nuts, gluten, shellfish) is possible in a busy kitchen, so those with serious allergies should notify staff clearly. Nutrition details are not posted, but portions are generous and can be split for lighter appetites.

Practical Details: Takeout is available—call ahead for pick-up, especially during specialty nights, as wait times can increase. No third-party delivery services are offered. Reservations are highly recommended for dinner, weekends, and all specialty nights (OpenTable or phone), but walk-ins are welcome for breakfast and lunch. Payment is easy with all major credit cards accepted. Tipping follows standard U.S. practice (18–20% is customary). Note: Full entrée menu is only available after 4 PM; before then, expect a lighter menu of sandwiches, salads, and breakfast items.

Expert Tips: For the best value, visit during weekday lunch for smaller crowds and slightly lower prices. Families appreciate the robust kids’ menu and outdoor seating. Locals suggest booking a table near the windows or patio for the best views of the golf course—especially during sunset.

✨ The Experience

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Clubhouse Ambiance & Views
Set within the Geneva National Resort, turf. kitchen + tap offers a relaxed yet upscale clubhouse feel. Large windows and patio seating deliver sweeping views of the golf course—perfect for a sunny brunch or golden-hour dinner. The décor is modern yet approachable, with nods to classic Wisconsin tradition.
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Service Style & Speed
Service is attentive and friendly, with staff praised for their menu knowledge and willingness to accommodate special requests. That said, research shows wait times can spike during peak dinner hours and specialty nights—reservations help, but patience is sometimes required when the dining room is full.
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Crowd & Noise Level
Expect a diverse mix: families, golfers, couples, and resort guests. Noise level is generally moderate—lively but not overwhelming—making it suitable for both group outings and casual date nights. The crowd tends to swell on weekends and during special events.
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Seating Options & Layout
The restaurant provides a spacious indoor dining room, bar area, and seasonal outdoor patio. Tables are well-spaced for comfort, and accessibility is prioritized (wheelchair access is available). For the best atmosphere, locals suggest requesting patio or window-side seating—especially at sunset.

❓ Frequently Asked Questions

Is turf. kitchen + tap open to the public, or do you need to be a member of Geneva National Resort?
turf. kitchen + tap is fully open to the public—no membership required. Both resort guests and local diners are welcome for breakfast, lunch, and dinner year-round.
Are there options for vegetarians or those with dietary restrictions?
Yes, the menu includes vegetarian-friendly dishes (like the Power Bowl and salads), and the kitchen can often accommodate gluten-free requests. However, fully vegan options are limited, and those with severe allergies should alert staff, as cross-contact is possible in a busy kitchen.
Do I need a reservation, and how far in advance should I book?
Reservations are strongly recommended, especially for dinner, weekends, and specialty nights (Thursday Rib Night, Friday Fish Fry, Saturday Prime Rib). Booking 2–7 days ahead via OpenTable or phone is best. Walk-ins are possible for breakfast and lunch, but waits can occur during peak times.

📖 About turf. kitchen + tap

Located inside the Geneva National Resort, turf. kitchen + tap has established itself as a go-to gathering spot for both locals and visitors since its inception. The restaurant is led by Executive Chef Adam Stratton, whose focus on approachable, high-quality American classics is reflected in both the regular menu and the rotating specialty nights. From the signature Friday Fish Fry to the Saturday Prime Rib, turf. kitchen + tap captures the spirit of Wisconsin hospitality in a setting that’s equal parts casual and refined.

What sets turf. apart is its ability to cater to a broad audience—golfers wrapping up a round, families celebrating a special occasion, or out-of-towners seeking a taste of local tradition. The panoramic golf course views, family-friendly amenities, and commitment to community events make it a true anchor within the resort and wider Lake Geneva area. Whether you’re there for a quick lunch, a leisurely dinner, or a signature event, turf. kitchen + tap delivers a reliably enjoyable experience that keeps regulars coming back.