
Teddywedgers in Madison, WI

Teddywedgers earns our Editor’s Choice for being Madison’s go-to spot for hearty, handheld Cornish pasties—perfect fuel for students, downtown workers, and visitors exploring State Street. With consistently top-notch fillings, fast service, and unbeatable value, it’s a local icon that delivers comfort food with a friendly, no-fuss vibe.
Expert recommendations based on quality, value, and visitor feedback
Item | Price |
---|---|
Traditional Beef Pastie
Classic Cornish pasty stuffed with seasoned ground beef, potato, onion, and rutabaga, wrapped in a golden crust.
|
$9.75 (whole) / $5.50 (half) |
Veggie Pastie
Vegetarian version featuring potato, onion, rutabaga, carrot, and savory spices. Vegan option available upon request.
|
$9.75 (whole) / $5.50 (half) |
Breakfast Pastie
Egg, cheese, and sausage (or veggie) baked in the signature crust—served all day and especially popular for early risers.
|
$9.75 (whole) / $5.50 (half) |
Chicken & Mushroom Pastie
Tender chicken, fresh mushrooms, and creamy sauce for a rich, comforting bite. A rotating favorite among regulars.
|
$9.75 (whole) / $5.50 (half) |
Drinks (Soda, Coffee, Juice)
Selection of bottled and canned beverages, including local craft sodas and fresh coffee.
|
$1.00 - $2.99 |
Menu highlights: Teddywedgers specializes in authentic Cornish-style pasties: hearty, hand-held pies with both classic and creative fillings. The Traditional Beef Pastie is a staple, praised for its flaky crust and well-seasoned filling—a must for first-timers. Vegetarians and vegans are well-served with the Veggie Pastie, which can be made vegan on request (simply ask at the counter). The Breakfast Pastie is a local breakfast hero and is available all day, making it a smart pick for early mornings or late-night cravings. For something different, try the Chicken & Mushroom Pastie—a rotating special that regulars recommend for its rich, savory flavor.
Signature dishes: The pasties are the undisputed stars. Whole pasties are generously portioned and perfect for a meal on the go, while half pasties are ideal for lighter appetites or sampling multiple flavors. Visitor feedback consistently highlights the crust’s texture—crisp on the outside, tender within—and the fillings’ robust, homey flavors.
Prices: The menu is straightforward and wallet-friendly: most whole pasties are $9.75; half pasties are $5.50. Drinks range from $1.00 to $2.99, making it easy to grab a full meal for under $12. There are no hidden upcharges or surprise fees.
Dietary options & allergy info: Teddywedgers offers vegetarian and vegan pasties—just specify your needs when ordering. All pasties are made in a shared kitchen, so those with severe allergies (especially gluten or dairy) should exercise caution and ask staff about ingredients. Nutrition details aren’t posted, but portion sizes are substantial and fillings are made from real, whole ingredients. There are no gluten-free pasties currently available.
Practical info: Takeout is the norm—there’s limited counter seating, so most guests grab-and-go. No delivery is currently offered directly. Walk-ins only: reservations aren’t accepted, but service is fast and lines move quickly, especially outside peak lunch hours. Payment is cashless—bring your card or mobile payment, as cash is not accepted. Standard tipping practices apply at the counter (tip jars available, not required).
Teddywedgers has been a fixture on State Street in downtown Madison since 1981, introducing generations of locals and students to the comforting tradition of Cornish pasties. Originally inspired by the hearty meals of Cornish miners, Teddywedgers adapted the classic hand pie for Wisconsin’s bustling college town. The shop’s commitment to fresh-baked, generously filled pasties has made it a beloved staple for quick lunches, post-bar snacks, and everything in between. Over the years, the menu has expanded to include vegetarian and vegan options, but the core remains unchanged: quality, value, and a friendly welcome. Teddywedgers’ presence on State Street is woven into Madison’s food culture, serving as a rite of passage for new Badgers and a nostalgic treat for returning alumni. Its role as a dependable, local-owned business keeps it at the heart of downtown’s culinary scene.
Perfect for: Locals, students, and tourists seeking quick, filling comfort food without breaking the bank; anyone craving a classic Wisconsin pasty or a satisfying grab-and-go meal.
Consider elsewhere if: You need a dine-in experience, require step-free accessibility, or are looking for a gluten-free meal. Teddywedgers is best for those who appreciate great food on the move.
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