Apple Barn Orchard & Winery in Elkhorn, WI
Savor fresh-picked apples, local wines, and family fun at this top-rated Elkhorn destination—open daily for unforgettable orchard adventures!
If you’re looking for that classic Wisconsin orchard experience—fresh fruit, fall colors, and a real taste of local tradition—Apple Barn Orchard & Winery in Elkhorn is the kind of place you’ll want to have on your radar. This family-owned spot isn’t just about apples: depending on the time of year, you’ll find everything from strawberry picking to handcrafted fruit wines and those famous apple cider donuts. Just know before you go: as of mid-June 2025, they’re closed for the season, but typically open May through December, so always check ahead if you’re planning a trip.
What makes Apple Barn special? It’s the mix of authentic, down-to-earth farm vibes and that unmistakable Midwestern hospitality. Whether you’re there for a low-key weekend family outing, to stock up on fresh local produce, or to sample small-batch wines, you’ll feel the difference that comes from a place that’s been part of the community for generations.
Location & Contact
Address: W6384 Sugar Creek Rd, Elkhorn, WI 53121, USA
Phone: (262) 728-3266
Website: Official site
Parking: Free parking is available in a grass lot right next to the main buildings. It’s usually enough, but during busy fall weekends things can fill up, so arriving early is smart if you want to avoid a bit of a walk.
Accessibility: The main store and winery are accessible, but the orchard itself has uneven terrain that can be tricky for wheelchairs or strollers. If accessibility is a priority, it’s best to call ahead and get the latest info.
What's the Deal
What's the Food Scene Like
What Sets This Restaurant Apart
Apple Barn isn’t your average farm stand—it’s a place where you can actually see where your food comes from, pick it yourself, and then relax with a glass of berry wine or a bag of still-warm apple cider donuts. The focus here is on seasonal, homegrown produce and small-batch wines made right on site. It’s the kind of spot where you can taste the difference, and where the family running the place might be the ones pouring your sample or ringing up your apples.
The Offering
- Signature dishes & specialties: Apple cider donuts (sold by half-dozen or dozen) are a must-try—locals rave about how fresh and pillowy they are. In the wine shop, you’ll find handcrafted fruit wines made from apples, berries, and more. Don’t skip the fresh-pressed apple cider when it’s in season.
- Quality & preparation standards: Produce is picked at peak ripeness, and bakery items are made fresh on-site. Wines are small-batch, with a focus on capturing the true flavor of the fruit.
- Menu variety & dietary options: The focus is on fruit, bakery, and wine—so while you won’t find a full restaurant menu, there’s plenty for vegetarians and those seeking gluten-light options (though not everything is allergy-friendly).
- Seasonal menu & special dishes: Spring brings strawberry picking; fall is all about apples and pumpkins. Bakery offerings shift with the harvest, and special seasonal wines pop up throughout the year.
The Experience
The laid-back, family-friendly atmosphere means you’ll see kids running around, couples sharing a wine flight, and friends lounging at picnic tables. There’s a genuine sense of community here—no need to dress up, just come as you are and enjoy the slower pace.
Service experience: Staff are friendly and knowledgeable, often members of the owning family. Don’t hesitate to ask questions—they’re happy to share tips or stories about the farm’s history.
Detailed Experience Breakdown
- Arrival process: Park in the grass lot, head to the main barn, and check out the signboards for what’s in season. No reservations needed for most visits—just walk in and get started.
- Space & layout: The property is spread out, with a main barn store, wine tasting area, and open spaces for picking and relaxing. Expect some walking on grass and uneven ground.
- Interaction style: Very casual—staff are approachable and happy to help, but you’re free to explore at your own pace. During festivals or weekends, you might catch live music or special activities.
Important Considerations
Strengths & Considerations
Key Strengths: Classic Midwestern hospitality, authentic farm-to-table produce, family-friendly vibe, and a true sense of local tradition—especially during fall harvest season.
Things to Keep in Mind
- Orchard terrain can be rough for wheelchairs or strollers—main areas are accessible, but fruit picking is less so
- Restrooms are basic portable units with handwashing stations—functional, but don’t expect luxury
- Peak weekends get busy, especially during apple and pumpkin season—expect crowds and some wait times
Apple Barn Orchard & Winery nails the essentials: quality produce, a welcoming atmosphere, and a real community feel. Just be ready for a rustic experience—this is a working farm, not a theme park. If you value authenticity and don’t mind a little dust on your boots, you’ll fit right in.
FYI (For Your Information)
Timing & Logistics
Best times: Weekday mornings for the most relaxed experience • Peak periods: Fall weekends can get crowded (especially during festivals and harvest) • Seasonal notes: Activities and produce change throughout the year—spring for strawberries, fall for apples and pumpkins
What You Need to Know
- Booking/Access: No reservations needed for most visits—just show up. For groups or private events, call ahead to arrange details.
- Payment & Costs: Credit cards accepted at main store and wine shop. Some outdoor vendors prefer cash, so bring a little for flexibility. Pricing varies by activity: bakery treats and fruit by the pound, wine tastings extra.
- Facilities & Amenities: Free grass parking lot; restrooms are clean but basic portable units; main areas accessible, but orchard terrain is uneven.
- Preparation: Wear comfortable shoes, dress for the weather, and consider bringing wipes or sanitizer (especially if you have kids). There’s no formal dress code, but casual is best.
Insider Tips
Local knowledge: If you want to avoid lines for donuts or wine tastings, get there right when they open. Locals know that early birds get the freshest pick—especially on busy weekends.
Managing Expectations
- What works well: Seasonal produce and bakery items are always fresh; family events and fall festivals have great energy
- Potential limitations: Facilities are rustic, and accessibility is limited in the picking fields
- How to optimize: Visit during off-peak times, bring cash for outdoor vendors, and check the website or call ahead for what’s in season
Timing Considerations
Apple Barn is highly seasonal: spring is for strawberries, summer brings early apples and berries, and fall is peak season with apples, pumpkins, and festivals. Weather can impact picking conditions—rainy days can make the fields muddy, while hot days mean you’ll want hats and water. The best experiences are usually on crisp, sunny days in September and October, but every season has its own charm. Always check the current schedule before heading out, as opening and closing dates can shift based on weather and crop conditions.
The Local Food Culture
Apple Barn Orchard & Winery is more than just a farm stand—it’s a gathering place for the Elkhorn community and a seasonal touchstone for families throughout southeastern Wisconsin. Locals come back year after year for the apple picking traditions, the harvest festivals, and those signature donuts that signal the start of autumn. It’s a place where you run into neighbors, meet the folks who grow your food, and get a real taste of rural Wisconsin hospitality.
Beyond the food, Apple Barn plays a big role in keeping local farming culture alive. It provides seasonal jobs for area teens, connects visitors with the rhythms of the harvest, and is central to local celebrations like pumpkin festivals and wine tastings. For tourists, it’s a chance to experience the “real” Midwest—friendly, unpretentious, and rooted in the land. For locals, it’s a beloved tradition that marks the changing seasons and brings the community together.
Final Assessment
Overall Recommendation
Bottom Line: Apple Barn Orchard & Winery is the real deal if you’re after an authentic farm experience, homegrown produce, and a taste of Wisconsin’s rural heart. It’s not fancy—but it’s warm, welcoming, and packed with tradition. Come for the apples, stay for the wine, and leave with a sense of connection to the local land and community.
Best For
- Families looking for hands-on seasonal activities and fresh bakery treats
- Groups of friends or couples seeking a laid-back day trip with local wine and produce
- Anyone who values authenticity, community tradition, and a true taste of Midwest farm life
If you’re expecting slick, commercial attractions, this probably isn’t your scene. But if you love the idea of muddy boots, homemade donuts, and friendly faces, Apple Barn delivers in spades. Just plan ahead for seasonal closures, bring comfortable shoes, and don’t be afraid to chat with the folks who run the place—they’re what make it special.
