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Intimate dining on Atwood Ave featuring innovative seasonal dishes crafted from locally foraged and farm-fresh ingredients.
Nook earns our top recommendation for its inventive, chef-driven breakfast sandwiches, house-baked pastries, and warm neighborhood spirit. This locally owned café is where Atwood’s creative energy meets Midwest comfort food, all in a sunlit space that feels like your own secret hideaway.
Recommendations based on quality, value, and visitor feedback
Item | Price |
---|---|
Egg & Cheese on Milk Bread
Fluffy eggs, local cheddar, and house-made sausage on toasted milk bread. Add house hot sauce for a kick.
|
$8.50 |
Grandma’s Pierogi
Handmade pierogi stuffed with farmer’s cheese and caramelized onions, served with beet crema.
|
$10.00 |
Cardamom Knot
House-baked pastry with a gentle cardamom aroma, lightly sweet and perfect with coffee. Sells out early.
|
$3.50 |
Northwoods Burger
Venison-pork blend burger, lingonberry jam, fried shallots, and Wisconsin cheddar on a brioche bun.
|
$13.00 |
Seasonal Smørrebrød
Open-faced sandwich featuring local produce, homemade rye, and rotating toppings inspired by Danish brunch traditions.
|
$9.00 |
Vegan Breakfast Sandwich (Off-menu)
Secret vegan option with marinated tofu, greens, and pickled veggies on house bread—ask for it at the counter.
|
$8.50 |
House-Made Pop Tart
Flaky pastry with seasonal fruit filling and a light glaze; a local favorite for kids and adults alike.
|
$4.00 |
Ruby Roasters Drip Coffee
Locally roasted, robust coffee—bring your own mug for a discount.
|
$2.75 |
Cardamom Latte
Espresso, steamed milk, and house-made cardamom syrup. Try it “half-and-half” with vanilla for a unique twist.
|
$4.50 |
Nook opened its doors in late 2021, founded by Anne and James McFadden—a couple with deep Madison roots and a love for European café culture. Anne’s fine pastry background and James’s coffee expertise inspired them to create a cozy neighborhood spot focused on inventive breakfast sandwiches and house-baked treats.
The building at 2138 Atwood Ave has a storied history, serving as a corner grocery in the 1920s, then a long-running insurance office, and later a short-lived bakery before Nook’s thoughtful renovation. When the McFaddens took over, they uncovered original tin ceilings and maple floors, blending historic charm with modern comfort.
Nook quickly became a cornerstone of the Atwood community, carrying forward the welcoming spirit of beloved past tenants like Dobhan. The café is known for its creative menu, friendly staff, and subtle nods to Madison’s east side culture—like hand-painted murals by local artist Emily Balsley and a reading nook stocked with books from neighborhood shops.
What sets Nook apart today is its commitment to local sourcing, seasonal menus, and a genuine sense of hospitality. It’s the kind of place where neighbors gather after park strolls, artists linger over coffee, and newcomers feel instantly at home.
From its sunlit window seats to the semi-secret patio, Nook offers a slice of Madison’s creative, communal spirit—one cardamom knot and cup of Ruby Roasters coffee at a time.
Atwood Avenue is highly walkable, with wide sidewalks, local shops, and a strong neighborhood vibe. Expect moderate crowds during weekend brunch and special events, but weekday mornings are peaceful and perfect for a stroll.
The annual Atwood Fest in late July draws large crowds with live music, street food, and crafts right outside Nook’s door. Olbrich Park hosts community events and farmers’ markets during summer weekends, increasing area activity.
The Schenk-Atwood neighborhood is home to a diverse mix of young professionals, artists, families, and longtime Madison residents—fostering an inclusive, creative, and welcoming community spirit.
Traffic is light on weekday mornings but can get congested after 5pm and during weekend events at Barrymore Theatre or Olbrich Park. For a smooth visit, plan around festival dates and brunch rush hours.
Your guide to making the right choice
Breakfast lovers, coffee aficionados, and anyone seeking a true neighborhood café with inventive food and a welcoming vibe. Ideal for solo diners, couples, families, and friends who appreciate local flavor, creative pastries, and a sunlit, artsy ambiance.
You require a fully accessible restroom, need guaranteed private seating, or dislike counter-service cafés. Weekend brunchers who hate lines may want to visit during quieter weekday hours.
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